What should I tell more about this dish; it is one of the most popular dishes of Bengal. I don't think there is any Bengali out there who has not tasted and loved this mutton recipe, which we so fondly call Kosha Mangsho. Be it chapati, paratha or puri (luchi), kosha mangsho has a sizzling chemistry with all of them.
If you have ever tasted this in your life I will bet that you will start salivating just by watching its picture (Pavlov's theory never fails!!). Just have a look and then enjoy its simple recipe:
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| Spicy Mutton (B. Kosha Mangsho) |
